Aljomar 100% Iberian Acorn-fed Acorn-fed Jamon Bellota
From 496,00 € IVA included
100% Iberian Bellota Acorn-fed Iberian Ham. The oldest in the cellar, from 36 to 48 months of natural curing. The weight of the pieces is from 7kg to 8kg approximately.
Additional information
| Weight | 7 kg |
|---|---|
| Handling | Boneless, Cutting started, Sliced and vacuum packed, on the bone, Slicing and vacuum packing, Whole |
8 in stock
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