Aljomar 100% Iberian Acorn-fed Acorn-fed Jamon Bellota
From 496,00 € IVA included
100% Iberian Bellota Acorn-fed Iberian Ham. The oldest in the cellar, from 36 to 48 months of natural curing. The weight of the pieces is from 7kg to 8kg approximately.
Boneless, Cutting started, Sliced and vacuum packed, on the bone, Slicing and vacuum packing, Whole
8 in stock