Blanco wine with La Venia 750ml

Winemaking: Manual harvest. Cold pellicular maceration for 12 hours. Partial fermentation in oak barrels at low temperature for 15 days. Ageing for 3 months on fine lees.

Colour: Pale colour with golden reflections. Clean and bright.

Aroma: Very varietal wine with a terpenic profile of muscatel and white flowers. Fresh aftertaste with tropical fruit and sweet notes.

Palate: Very sweet wine, dense but with good acidity, providing a very interesting balance. Fresh wine with a very pleasant palate.