Sheep cheese impregnated in butter, sold by weight. Payoyo
Cured cheese made from 100% sheep’s milk and macerated in lard, produced by the Payoyo company.
It is among the eight best cheeses in the world. Produced in Villaluenga del Rosario, in the Serranía de Ronda. Pieces of 2 Kilos.
Additional information
Out of stock